This restaurant is not only a jewel, it's the diamond encrusted crown!!!! Not only is the setting beautiful inside, the outside view and the building itself is beautiful. I thought I'd died and gone to heaven when I put that first piece of crouton/bread coated in Chicken Pate with the most divine onion dressing into my mouth!
It was followed by a main course of duck. Not an ounce of fat on it which extremely rare in my experience. It was accompanied by a selection of tasty vegetables which were all prepared lovingly too. My husband had the Pork with the most amazing tasting red cabbage I can only describe as Christmas. It tasted like a dressing of mulled wine.
We both finished with apple and cinnamon crumble with custard, all homemade of course.
Ade, is chef and owner and totally charming. I can't recommend this restaurant highly enough. Thank you Ade Walsh, we will be back very soon.
My first visit to kilkieran cottage and was truely delighted with the quality of the food here, I had the pork belly buttons for starter which were absolutely delicious! Then I had the guinea foul for my main course and I really mean this, it was one of the best things I've eaten!! The wine we had with our meal was very good and reasonably priced too.
On a whole we were very satisfied and happy with the quality of everything at this establishment. Great value too.
Will definitely return the next time when we visit the area again, hopefully soon enough.
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