'Le Drunch' At the Marker Hotel a time between lunch and dinner on a Sunday afternoon.
Yesterday myself and my sister headed into The Marker for Le Drunch.
We Had a lovely afternoon and I was very impressed from start to finish. We enjoyed three courses of delicious food and sipped on cocktails throughout. The staff were very friendly always making sure we had drinks on the table. I couldn't fault anything about it. The price is quite high but it is worth it because of its such high standards.
I will hopefully be returning in the future :)
Went here last October on date night and really enjoyed it. €33 for a three course menu which good value considering the food and service were of such high quality. To start we were given plenty of bread in these small potato bags, such a nice touch. For starter I got the cured salmon and for the main I got hake on risotto. Both dishes were delicious, the fish was cooked perfectly. My favourite dish was the dessert, chai chocolate mousse with fennel seed. Ive never tried these flavour combinations before. The mousse was smooth and dense. Very enjoyable night, I wish the salmon was bigger though!
I had the "drunch" here recently which is a new take on the typical brunch that is ever so popular. We arrived on a Sunday afternoon and the place was surprisingly quiet. We were swiftly handed a Bellini from one of the very attentive waiting staff. For me it was a little bit on the sweet side but my friend really enjoyed it. When I saw poutine on the menu I had to try that so we had that as a starter. While the chips and pulled boar topping were perfect, there was only a very small amount of cheese which I couldn't taste. My spicy scrambled eggs were tasty but unfortunately had far too much caramelised onion which overpowered the dish. A Hendricks gin martini was a lovely refreshing finish. The food here is just almost there and with just a few tweaks things could be great.
I must say, the Brasserie has the best pre-theatre menu I've tried so far. Excellent selection of fish options; the perfect balance between fine dining and homely nourishment. Absolutely beautiful. The only downside was having to choose between all the delicious options! I will definitely be back. Great value for money; an extra treat to the evening if you head upstairs in the lift to the marker rooftop bar for an after dinner cocktail 🍹
I would recommend The Brasserie at Marker Hotel to everyone looking for a brilliant dinner. The atmosphere in the place and the wonderful staff was plus to the amazing new menu that came out last week. 3 courses for 33€ was a brilliant bargain for the top quality food we had. Special mentions to the staff who were all over us . Overall an amazing experience and definitely going back soon.
Food was amazing, I had the scallops to start and the pork belly for mains. The portion sizes were larger than average but the service really stole the show!! So well looked after!!
Brilliant food! Enjoyed food very much. Lovely staff. Great atmosphere very chilled and relaxed. Loved my mains which is pork belly highly recommend it! All together great experience as always.
After hearing so many good things about Cronuts, I decided to tick them off my foodie bucket list and grab a couple of boxes to share with the office as a Friday treat. They didn't disappoint. We all loved them. I expected them to be a little crispier if I'm honest as I'm new to the 'Cronut' scene and didn't really know what I was in for, but they were delicious regardless. 👌🏼👏🏼
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Where do I begin with our wonderful evening at the brasserie?!
Let's start with the service. Our maitre'd was friendly and gracious. His recommendations were not only intuitive but hit the spot.
The wine was superb and the artisanal butter... Oh my! The best I've ever had!
For starters we ordered the minestrone soup which came with a twist and for all you vegan people out there an absolute go to starter.
The oysters were fresh and as my husband would like to describe it 'you could taste the sea!' 😃
His steak was cooked to perfection and my leek and mushroom risotto was God sent.
And desert ...the coconut sorbet was refreshing, light and delicate.
The maitre'd was kind enough to book us a spot at the rooftop bar which was probably the best way to end the night after an early and absolutely sumptuous dinner.
We would definitely be heading back to the brasserie again not only for their decadent food but also for the amazing view of the bord gais theatre, the ambience and the impeccable and friendly service. A big thumbs up!
Ate in The Marker Hotel for the first time last night, and I was very impressed. On arrival we were greeted by a friendly member of staff, and seated by a fabulous window seat. Our waitress for the night was extremely pleasant, helpful and attentive. We went with the pre-theatre menu which is incredible value - 2 courses for €28!! I had the soup, and my boyfriend had the spiced beef brisket croquette. Although I cannot fault the soup and the bread was delicious, I would definitely recommend the beef brisket - it was mouth-watering! We both went for the roasted cod fillet as our main, and what a great choice! We ordered an extra side of chunky fries, but struggled to finish them. Needless to say our plates were left empty, it was divine! Also a fantastic location for those attending a show in the Bord Gáis Theatre afterwards!
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