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Best Affogato - Ice Cream Topped Wiespresso in Dublin

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Sano Pizza
85/100 (5211 ratings)
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Campania
Vegetarian Friendly
Gluten Free Options
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Neapolitan
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Hazelnut Sundae
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Nutella Pizza with Banana and Strawberries
Pistachio Cream Cannoli
Tiramisu
Affogato - Ice Cream Topped Wiespresso
Five Lamps IPA
Di Bufala & Bread
Caprese
Prosciutto
Pizza Special 3
Pizza Capricciosa
Vegetarian Pizza
Sit down
Pizza
Neapolitan
Italian
Free Wifi
Accepts Credit Cards
Delivery
Takeout
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Table Service
Wheelchair Accessible
Serves Alcohol
Wine and Beer
Gift Cards Available
Drinks
Dinner
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Cheap Eats
"I'm italian and pizza is one of the dishes I miss the most from my home country. Since I am in Dublin I eat pizza every now and then due to high..."
Giuseppe Avella
"No other pizza that I've ever tried in Dublin has ever reminded me of my home town as the Margherita I had in Sanopizza. These guys are sticking to..."
Toto Panzer
"After having eaten in the restaurant a couple of times, I have tried the delivery via deliveroo last Sunday (very busy I suppose). They didn't..."
Fabio Baldinu
"Very impressed on my recent visit to Sano.. Great pizza, great wine, friendly staff. Loved the Nutella pizza for..."
Teresa Madden
"Great pizza highly recommend this place Iā€™ll be back..."
Caroline Brennan
"Lovely place, great price !!! The Brazilian waitress Luana was so nice with my and my mom..."
Caroline Silletti Amorim
"Top ... best in Dublin . It is original and artisan pizza dough you taste there. Well done..."
Pasquale Di Massa
"Authentic pizza and very affordable the ambiance is very cozy and friendly staff highly recommended to..."
Joan Christine Rosadio
"Love Sano and their pizza. One small thing, the calzone is not that great, compared to the pizzas. Go for margherita with bufala! It's..."
Gabriele Pelle
"Very tasty pizzas!!!fresh ingredients and you could taste the real napolitan flavor!quality/price number..."
Daniele Talarico
"Got to try Pizza in Naples last week. The Pizza in Sano is just as good. I got five pizzas to bring back home for my family to taste. 42 Euro for..."
Stephen Monnelly